Month: March 2023

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NIR Calibration-Model Services

Spectroscopy and Chemometrics News Weekly 10, 2023 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK

Spektroskopie und Chemometrie Neuigkeiten Wöchentlich 10, 2023 | NIRS NIR Spektroskopie MachineLearning Spektrometer IoT Sensor Nahinfrarot Chemie Analytik Analysengeräte Analysentechnik Analysemethode Nahinfrarotspektroskopie Laboranalyse LINK

Spettroscopia e Chemiometria Weekly News 10, 2023 | NIRS NIR Spettroscopia MachineLearning analisi chimica Spettrale Spettrometro Chem IoT Sensore Attrezzatura analitica Laboratorio analisi prova qualità Analysesystem QualityControl LINK

Near-Infrared Spectroscopy (NIRS)

“Near-Infrared Metabolomic Fingerprinting Study of Lichen Thalli and Phycobionts in Culture: Aquaphotomics of Trebouxia lynnae Dehydration” | LINK

“Novel method for the detection of adulterants in coffee and the determination of a coffee’s geographical origin using near infrared spectroscopy complemented by an …” LINK

“Remote Sensing : Comparison of Phenological Parameters Extracted from SIF, NDVI and NIRv Data on the Mongolian Plateau” LINK

“Support vector machine-based rapid detection and quantification of butter yellow adulteration in mustard oil using NIR spectra” | LINK

“Foods : Application of Near-Infrared Spectroscopy and Hyperspectral Imaging Combined with Machine Learning Algorithms for Quality Inspection of Grape: A Review” | LINK

“Forests : Improved Soil Organic Carbon Prediction in a Forest Area by Near-Infrared Spectroscopy: Spiking of a Soil Spectral Library” | LINK

“Foods : Non-Destructive Detection of Meat Quality Based on Multiple Spectral Dimension Reduction Methods by Near-Infrared Spectroscopy” LINK

“Integrated system of an optical cryostat and single-photon detectors for applications in near infrared spectroscopy of quantum emitters” LINK

“The potential of near infrared reflectance spectroscopy (NIRS) for the estimation of quality parameters in tomato paste” | LINK

“Ultrathin TwoDimensional BiOClBi2S3Cu2S Ternary Heterostructures with Enhanced LSPR effect for NIR Photonic Bacterial Disinfection” LINK

“Novel method for the detection of adulterants in coffee and the determination of a coffee’s geographical origin using near infrared spectroscopy complemented by an autoencoder” LINK

“Resolving Near-Infrared Spectra by Generalized Window Factor Analysis for Understanding Interactions in Aqueous Solution” LINK

“Feature Reduction for the Classification of Bruise Damage to Apple Fruit Using a Contactless FT-NIR Spectroscopy with Machine Learning” | LINK

“Early detection of Verticillium wilt of potatoes using near-infrared spectroscopy and machine learning modeling” LINK

Infrared Spectroscopy (IR) and Near-Infrared Spectroscopy (NIR)

“Application of portable near‐infrared spectroscopy technology for grade identification of Panax notoginseng slices” LINK

“Detection and discrimination of sedative-hypnotics in spiked beverage dry residues using attenuated total reflectance-Fourier transform infrared (ATR-FTIR) spectroscopy combined with chemometrics” LINK

“Pendugaan Kandungan Kimia Minyak Goreng Menggunakan Near Infrared Spectroscopy” LINK

“Development of a smart spectral analysis method for the determination of mulberry (Morus alba var. nigra L.) juice quality parameters using FTIR spectroscopy” LINK

“Correlating near infrared data for improved polyolefin recycling” LINK

“Application of portable nearinfrared spectroscopy technology for grade identification of Panax notoginseng slices” LINK

Hyperspectral Imaging (HSI)

“Foods : Visual Monitoring of Fatty Acid Degradation during Green Tea Storage by Hyperspectral Imaging” | LINK

“Foods : Hyperspectral Imaging with Machine Learning Approaches for Assessing Soluble Solids Content of Tribute Citru” | LINK

“Hyperspectral Imaging Coupled with Multivariate Analyses for Efficient Prediction of Chemical, Biological and Physical Properties of Seafood Products” | LINK

Terahertz Spectroscopy

“Terahertz frequency-domain sensing combined with quantitative multivariate analysis for pharmaceutical tablet inspection” LINK

Chemometrics and Machine Learning

“A Rapid Method for Authentication of Macroalgae Based on Vis-NIR Spectroscopy Data Combined with Chemometrics Approach” LINK

“Machine learning-based prediction of total phenolic and flavonoid in horticultural products” | LINK

“A Rapid Method for Authentication of Macroalgae Based on Vis-NIR Spectroscopy Data Combined with Chemometrics Approach” LINK

“Polymers : Characterization and Prediction of Mechanical and Chemical Properties of Luanta Fir Wood with Vacuum Hydrothermal Treatment” LINK

“Develop NonDestructive Models to Predict Oil Content and Fatty Acid Composition in Gomenzer (Ethiopian Mustard) Using NearInfrared Reflectance Spectroscopy” LINK

“Combining portable NIR spectroscopy and multivariate calibration for the determination of ethanol in fermented alcoholic beverages by a multi-product model” LINK

“Modeling and optimization of malondialdehyde (MDA) absorbance behavior through response surface methodology (RSM) and artificial intelligence network (AIN): An endeavor to estimate lipid peroxidation by Determination of MDA” LINK

“Remote Sensing : Dynamic Maize Yield Predictions Using Machine Learning on Multi-Source Data” LINK

“Chemosensors : Extracting Information and Enhancing the Quality of Separation Data: A Review on Chemometrics-Assisted Analysis of Volatile, Soluble and Colloidal Samples” | LINK

“Improved Principal Component Analysis (IPCA): A Novel Method for Quantitative Calibration Transfer between Different Near-Infrared Spectrometers” | LINK

Research on Spectroscopy

“Polymers : Studying the Physical and Chemical Properties of Polydimethylsiloxane Matrix Reinforced by Nanostructured TiO2 Supported on Mesoporous Silica” | LINK

Process Control and NIR Sensors

“Aquaphotomics Monitoring of Lettuce Freshness during Cold Storage” | LINK

“Foods : Aquaphotomics Monitoring of Lettuce Freshness during Cold Storage” | LINK

Environment NIR-Spectroscopy Application

“Remote Sensing : The Impact of the Type and Spatial Resolution of a Source Image on the Effectiveness of Texture Analysis” LINK

“Remote Sensing : Quantifying Temperate Forest Diversity by Integrating GEDI LiDAR and Multi-Temporal Sentinel-2 Imagery” LINK

“Sensors : Design and Experiment of Online Detection System for Water Content of Fresh Tea Leaves after Harvesting Based on Near Infra-Red Spectroscopy” | LINK

“Remote Sensing : Informativeness of the Long-Term Average Spectral Characteristics of the Bare Soil Surface for the Detection of Soil Cover Degradation with the Neural Network Filtering of Remote Sensing Data” LINK

Agriculture NIR-Spectroscopy Usage

“Nondestructive discrimination of analogous density foreign matter inside soy protein meat semi-finished products based on transmission hyperspectral imaging” LINK

“Agronomy : Effect of Ustilago maydis on the Nutritive Value and Aerobic Deterioration of Maize Silage” | LINK

“Rootstock’s and Cover-Crops’ Influence on Grape: A NIR-Based ANN Classification Model” | LINK

“Rapid and nondestructive method for identification of molds growth time in wheat grains based on hyperspectral imaging technology and chemometrics” LINK

“Plants : Spectral Discrimination of Macronutrient Deficiencies in Greenhouse Grown Flue-Cured Tobacco” LINK

“Microplastics Have Rice Cultivar-dependent Impacts on Grain Yield and Quality, and Nitrogenous Gas Losses From Paddy, but Not on Soil Properties” | LINK

“Qualitative and quantitative analysis of the pile fermentation degree of Pu-erh tea” LINK

“Rootstock’s and Cover-Crops’ Influence on Grape: A NIR-Based ANN Classification Model” LINK

“Sextonia rubra (Mez.) van der Werff sawmills residues as a valuable resource for the production of larvicidal extracts against Ae. aegypti Linnaeus (Diptera: Culicidae)” | LINK

“Printing CrackFree Microporous Structures by Combining Additive Manufacturing with Colloidal Assembly” LINK

“Mitigating nitrate leaching in cropland by enhancing microbial nitrate transformation through the addition of liquid biogas slurry” | LINK

“LightGuided Dynamic Liquid Crystalline Elastomer Actuators enabled by Mussel Adhesive Protein Chemistry” LINK

“INFLUENCE OF INSECTICIDES FOR STORED GRAIN PROTECTION ON THE TECHNOLOGICAL PROPERTIES OF WINTER WHEAT” LINK

“Classification of Heavy Metal Contamination Risk in Typical Agricultural Soils by Visible and Near Infrared Reflectance Spectroscopy” LINK

Food & Feed Industry NIR Usage

“Foods : Non-Destructive Discrimination of Sunflower Seeds with Different Internal Mildew Grades by Fusion of Near-Infrared Diffuse Reflectance and Transmittance Spectra Combined with 1D-CNN” | LINK

“Foods : Micronization Effects on Structural, Functional, and Antioxidant Properties of Wheat Bran” | LINK

Beverage and Drink Industry NIR Usage

“Non-Invasive Digital Technologies to Assess Wine Quality Traits and Provenance through the Bottle” | LINK

Other

“Portable Diffuse Reflectance Spectroscopy of Potato Leaves for Pre-Symptomatic Detection of Late Blight Disease” LINK

“A novel wavelength interval selection based on split regularized regression for spectroscopic data” | LINK

“大腿動静脈送脱血時の遠位側灌流において 工夫を要した症例” LINK

“Results in Chemistry” LINK

“Decoupling Individual Optical Nanosensor Responses Using a Spin-Coated Hydrogel Platform” LINK

“Internal reflectance cell fluorescence measurement combined with multi-way analysis to detect fluorescence signatures of undiluted honeys and a fusion of …” LINK

“Effects of motor pacing on frontalhemodynamic responses during continuous upperlimb and wholebody movements” LINK