Spectroscopy and Chemometrics News Weekly #12, 2021

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Near-Infrared Spectroscopy (NIRS)

“An Evaluation of Different NIR-Spectral Pre-Treatments to Derive the Soil Parameters C and N of a Humus-Clay- Rich Soil” | LINK

“Assessment of frying oil quality by FT-NIR spectroscopy” LINK

“Differentiation between Fresh and Thawed Cephalopods Using NIR Spectroscopy and Multivariate Data Analysis” LINK

“A High Efficiency Trivalent Chromium-Doped Near-Infrared-Emitting Phosphor and Its NIR Spectroscopy Application” LINK

“Machine learning applied as an in-situ monitoring technique for the water content in oil recovered by means of NIR spectroscopy” LINK

“Prediction of a wide range of compounds concentration in raw coffee beans using NIRS, PLS and variable selection” LINK

“Fast and nondestructive determination of simultaneous physicochemical parameters of Manihot esculenta flour using FTNIR spectroscopy and multivariate analysis” LINK

“Intramuscular fat prediction of the semimembranosus muscle in hot lamb carcases using NIR.” LINK

“Fast and non‐destructive determination of simultaneous physicochemical parameters of Manihot esculenta flour using FT‐NIR spectroscopy and multivariate analysis” LINK

“Application of ANOVA-simultaneous component analysis to quantify and characterise effects of age, temperature, syrup adulteration and irradiation on near-infrared (NIR) spectral data of honey” LINK

“Near‐Infrared Spectroscopy (NIRS) and Optical Sensors for Estimating Protein and Fiber in Dryland Mediterranean Pastures” LINK

” Genetic variation of seed phosphorus concentration in winter oilseed rape and development of a NIRS calibration” | LINK

“… condition of leaves during black tea processing via the fusion of electronic eye (E-eye), colorimetric sensing array (CSA), and micro-near-infrared spectroscopy (NIRS)” LINK

“A review of the application of near-infrared spectroscopy (NIRS) in forestry” LINK

Infrared Spectroscopy (IR) and Near-Infrared Spectroscopy (NIR)

“Development of a passive optical heterodyne radiometer for near and mid-infrared spectroscopy” LINK

“Investigation of Active Compounds in Black Galingale (Kaempferia parviflora Wall. ex Baker) Using Color Analysis and Near Infrared Spectroscopy Techniques” LINK

” Quality control of milk powder with near-infrared spectroscopy” LINK

” An empirical investigation of deviations from the Beer-Lambert law in near-infrared spectroscopy: A case study of lactate in aqueous solutions, serum, blood and …” LINK

“Understanding the effect of urea on the phase transition of poly (N-isopropylacrylamide) in aqueous solution by temperature- dependent near-infrared spectroscopy” LINK

“Mechanically robust amino acid crystals as fiber-optic transducers and wide bandpass filters for optical communication in the near-infrared” LINK

“Optimal Combination of Band-Pass Filters for Theanine Content Prediction using Near-Infrared Spectroscopy” LINK

“Unlocking the Secrets of Terminalia Kernels Using Near-Infrared Spectroscopy” LINK

“Identification of tomatoes with early decay using visible and near infrared hyperspectral imaging and image‐spectrum merging technique” LINK

“Comparative study of degradation between the carbon black back coat layer and magnetic layer in magnetic audio tapes using attenuated total reflectance Fourier transform infrared spectroscopy and machine learning techniques” LINK

“Predicting grapevine canopy nitrogen status using proximal sensors and nearinfrared reflectance spectroscopy” LINK

“Sensors, Vol. 21, Pages 1413: The Use of a Micro Near Infrared Portable Instrument to Predict Bioactive Compounds in a Wild Harvested FruitKakadu Plum (Terminalia ferdinandiana)” LINK

“Prediction of specialty coffee flavors based on nearinfrared spectra using machine and deeplearning methods” LINK

“Soil characterization by near-infrared spectroscopy and principal component analysis” LINK


“Evaluation of melon drying using hyperspectral imaging technique in the near infrared region” LINK

Raman Spectroscopy

“Raman spectroscopy in the detection of adulterated essential oils: The case of nonvolatile adulterants” LINK

Hyperspectral Imaging (HSI)

“Combining Multi-Dimensional Convolutional Neural Network (CNN) With Visualization Method for Detection of Aphis gossypii Glover Infection in Cotton Leaves Using Hyperspectral Imaging” LINK

Chemometrics and Machine Learning

“Detection and quantification of cow milk adulteration using portable near-infrared spectroscopy combined with chemometrics” LINK

” Realizing transfer learning for updating deep learning models of spectral data to be used in a new scenario” LINK

“Employing supervised classification techniques in determining playability status of polyesterurethane magnetic audio tapes” LINK

“Detection of Adulteration in Honey by Infrared Spectroscopy and Chemometrics: Effect on Human Health” LINK

“Rapid Biochemical Methane Potential Evaluation of Anaerobic Co-Digestion Feedstocks Based on Near Infrared Spectroscopy and Chemometrics” LINK

“Application of electronic nose with chemometrics methods to the detection of juices fraud” LINK

“Anisotropic effect on the predictability of intramuscular fat content in pork by hyperspectral imaging and chemometrics” LINK

“Nondestructive qualitative and quantitative analysis of Yaobitong capsule using near-infrared spectroscopy in tandem with chemometrics.” LINK

Research on Spectroscopy

“Efficient utilization of date palm waste for the bioethanol production through Saccharomyces cerevisiae strain” LINK

” Spectral data analysis methods for soil properties assessment using remote sensing” DOI: 10.9790/0661-2301011418 LINK

Equipment for Spectroscopy

“Handheld arduino-based near infrared spectrometer for non-destructive quality evaluation of siamese oranges” LINK

Environment NIR-Spectroscopy Application

“Estimation of Soil Salt and Ion Contents Based on Hyperspectral Remote Sensing Data: A Case Study of Baidunzi Basin, China. Water 2021, 13, 559” LINK

“Spectroscopic anatomical mapping of left atrium endocardial substrate and lesion using an optically integrated mapping catheter”LINK

“Predicting the contents of soil salt and major water-soluble ions with fractional-order derivative spectral indices and variable selection” LINK

“Mid-Infrared Spectroscopy Supports Identification of the Origin of Organic Matter in Soils. Land 2021, 10, 215” LINK

Agriculture NIR-Spectroscopy Usage

“Identification and classification of Asian soybean rust using leaf-based hyperspectral reflectance” LINK

“Diagnosis of early blight disease in tomato plant based on visible/near-infrared spectroscopy and principal components analysis-artificial neural network prior to visual …” LINK

“Fourier Transform Infrared Spectroscopy as a Tool to Study Milk Composition Changes in Dairy Cows Attributed to Housing Modifications to Improve Animal Welfare” LINK

“Detection of soil organic matter using hyperspectral imaging sensor combined with multivariate regression modeling procedures” LINK

“Corrigendum to: Optimisation of dry matter and nutrients in feed rations through use of a near-infrared spectroscopy system mounted on a self-propelled feed mixer” LINK

“staling of white wheat bread crumb and effect of maltogenic α-amylases. part 3: spatial evolution of bread staling with time by near infrared hyperspectral imaging” LINK

” Prediction performance of portable near infrared reflectance instruments using preprocessed dried, ground forage samples” LINK

Food & Feed Industry NIR Usage

“Near Infrared (NIR) Spectroscopy as a Tool to Assess Blends Composition and Discriminate Antioxidant Activity of Olive Pomace Cultivars” LINK

“Enhanced moisture loss and oil absorption of deep-fried food by blending extra virgin olive oil in rapeseed oil” LINK

Pharma Industry NIR Usage



Medicinal Spectroscopy

“Noninvasive Monitoring of Glucose Using Near-Infrared Reflection Spectroscopy of Skin-Constraints and Effective Novel Strategy in Multivariate Calibration” LINK

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