Spectroscopy and Chemometrics News Weekly #45, 2020

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Spectroscopy and Chemometrics News Weekly 44, 2020 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Food Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK

Near-Infrared Spectroscopy (NIRS)

” Investigating the Effect of Near Infra-red Spectroscopy (NIRS) on Early Diagnosis of Cardiac Surgery Associated Acute Kidney Injury” LINK

“Routine NIRS analysis methodology to predict quality and safety indexes in spinach plants during their growing season in the field” LINK


“Pine nut species recognition using NIR spectroscopy and image analysis” LINK

“Fast and Non-Destructive Prediction of Moisture Content and Chologenic Acid of Intact Coffee Beans Using Near Infrared Reflectance Spectroscopy”LINK

Infrared Spectroscopy (IR) and Near-Infrared Spectroscopy (NIR)

“Kernel partial least squares model for pectin content in peach using near‐infrared spectroscopy” LINK

“Non-Invasive Analysis of Actinic Keratosis before and after Topical Treatment Using a Cold Stimulation and Near-Infrared Spectroscopy.” LINK

“Evaluation of Dianhong black tea quality using nearinfrared hyperspectral imaging technology” LINK

“Detection of the quality of juicy peach during storage by visible/near infrared spectroscopy” LINK

Hyperspectral Imaging (HSI)

“Discrimination of common defects in loquat fruit cv.’Algerie’using hyperspectral imaging and machine learning techniques” LINK

Chemometrics and Machine Learning

“Improving moisture and soluble solids content prediction in pear fruit using near-infrared spectroscopy with variable selection and model updating approach” LINK

“Rapid high-throughput determination of major components and amino acids in a single peanut kernel based on portable near-infrared spectroscopy combined with chemometrics” LINK

“Categorization and authentication of Beijingyou chicken from four breeds of chickens using nearinfrared hyperspectral imaging combined with chemometrics” LINK

“Applied Sciences, Vol. 10, Pages 6724: Classification of Rice and Starch Flours by Using Multiple Hyperspectral Imaging Systems and Chemometric Methods” LINK

“Spectral Fingerprints Predict Functional Phenotypes of a Native Shrub” LINK

Equipment for Spectroscopy

“Evaluation of black tea by using smartphone imaging coupled with micro-near-infrared spectrometer” LINK

Process Control and NIR Sensors

“Real-time determination and visualization of two independent quantities during a manufacturing process of pharmaceutical tablets by near-infrared hyperspectral imaging combined with …” LINK

Environment NIR-Spectroscopy Application

“Effect of organic fertilizers on glomalin content and soil organic matter quality” LINK

“A combined data mining approach for on-line prediction of key soil quality indicators by Vis-NIR spectroscopy” LINK

“Identification of Plastic Type and Surface Roughness of Film-Type Plastics in Water Using KramersKronig Analysis” Chemosensors LINK

Agriculture NIR-Spectroscopy Usage

“Hyperspectral and Thermal Sensing of Stomatal Conductance, Transpiration, and Photosynthesis for Soybean and Maize under Drought” LINK

“Agriculture, Vol. 10, Pages 436: Machine Learning for Plant Breeding and Biotechnology” LINK

“Soil Organic Carbon Stabilization: Influence of Tillage on Mineralogical and Chemical Parameters” LINK

Horticulture NIR-Spectroscopy Applications

“Application of Vis/NIR spectroscopy for the estimation of soluble solids, dry matter and flesh firmness in stone fruits” LINK

Medicinal Spectroscopy

“Quantitative diffuse optical spectroscopy for noninvasive measurements of the malaria pigment hemozoin” LINK


“Structural and Optical Characterization of As-grown and Annealed ZnxCd1-xS Thin-films by CBD for Solar Cell Applications” LINK

“Rapid SARS-CoV-2 Detection by Carbon Nanotube-Based Near-Infrared Nanosensors” LINK

“Structural, electrochemical and optical properties of 1, 2, 4-triazine derivative” LINK