Spectroscopy and Chemometrics News Weekly #30, 2020

NIR Calibration-Model Services

Development of quantitative Multivariate Prediction Models for Near Infrared Spectrometers | NIRS HSI LINK

Spectroscopy and Chemometrics News Weekly 29, 2020 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK

Spektroskopie und Chemometrie Neuigkeiten Wöchentlich 29, 2020 | NIRS NIR Spektroskopie MachineLearning Spektrometer IoT Sensor Nahinfrarot Chemie Analytik Analysengeräte Analysentechnik Analysemethode Nahinfrarotspektroskopie Laboranalyse LINK

Spettroscopia e Chemiometria Weekly News 29, 2020 | NIRS NIR Spettroscopia MachineLearning analisi chimica Spettrale Spettrometro Chem IoT Sensore Attrezzatura analitica Laboratorio analisi prova qualità Analysesystem QualityControl LINK

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Near-Infrared Spectroscopy (NIRS)

“Non-Destructive Determination of Quality Traits of Cashew Apples (Anacardium Occidentale, L.) Using a Portable near Infrared Spectrophotometer” LINK

“Non-destructive classification and prediction of aflatoxin-B1 concentration in maize kernels using Vis–NIR (400–1000 nm) hyperspectral imaging” LINK

“Determination of glucose content with a concentration within the physiological range by FT-NIR spectroscopy in a trans-reflectance mode” LINK

“Evaluating taste-related attributes of black tea by micro-NIRS” LINK




Infrared Spectroscopy (IR) and Near-Infrared Spectroscopy (NIR)

“Rapid authentication of Pseudostellaria heterophylla (Taizishen) from different regions by nearinfrared spectroscopy combined with chemometric methods” LINK

“Agronomy, Vol. 10, Pages 828: Estimating Sensory Properties with Near-Infrared Spectroscopy: A Tool for Quality Control and Breeding of Calçots (Allium cepa L.)” LINK

“Spectral observation of agarwood by infrared spectroscopy: The differences of infected and normal Aquilaria microcarpa” LINK

“Quantitative near infrared spectroscopic analysis of Tricholoma matsutake based on information extraction using the elastic net” LINK

“Visible-near infrared spectroscopy for detection of blood in sheep faeces” LINK

” … dans le proche infrarouge et techniques de chimiométrie Detection of addition of barley to coffee using near infrared spectroscopy and chemometric techniques” LINK

“Forests, Vol. 11, Pages 644: A Comparison of the Loading Direction for Bending Strength with Different Wood Measurement Surfaces Using Near-Infrared Spectroscopy” LINK

“Rapid assessment of soil condition in Kenya through development of near infrared spectral indicatators” LINK




Chemometrics and Machine Learning

“Determination of apple varieties by near infrared reflectance spectroscopy coupled with improved possibilistic Gath–Geva clustering algorithm” LINK

“Two-Dimensional Correlation Spectroscopy: The Power of Power Spectra” LINK

“Simple and fast spectrophotometric method based on chemometrics for the measurement of multicomponent adsorption kinetics” LINK

“Real time detection of amphetamine in oral fluids by MicroNIR/Chemometrics.” LINK

“In‐vitro digestion of the bioactives originating from the Lamiaceae family herbal teas: A kinetic and PLS modeling study” LINK

“Models for predicting the within-tree and regional variation of tracheid length and width for plantation loblolly pine” LINK




Research on Spectroscopy

“Study on rapid quality analysis method of Shengxuebao Mixture” LINK

“MD dating: molecular decay (MD) in pinewood as a dating method” LINK

Altersbestimmung von Holz mittels FTIR-Spektroskopie: Durch die Zusammenarbeit von Holz-, Materialwissenschaftler*innen und Statistikern konnte nach über 70 Jahren eine dritte Datierungsmethode neben der Jahrringanalyse und der Radiokarbonmethode im… LINK




Equipment for Spectroscopy

“Quality assessment of instant green tea using portable NIR spectrometer.” LINK




Process Control and NIR Sensors

“From powder to tablets: Investigation of residence time distributions in a continuous manufacturing process train as basis for continuous process verification” LINK

“Non-destructive, non-invasive, in-line real-time phase-based reflectance for quality monitoring of fruit” LINK




Agriculture NIR-Spectroscopy Usage

“Estimating soil organic carbon density in Northern China’s agro-pastoral ecotone using vis-NIR spectroscopy” LINK

“Retrieval of aboveground crop nitrogen content with a hybrid machine learning method” LINK

“Prediction of Soil Oxalate Phosphorus using Visible and Near-Infrared Spectroscopy in Natural and Cultivated System Soils of Madagascar” LINK

“Sensors, Vol. 20, Pages 3208: Precise Estimation of NDVI with a Simple NIR Sensitive RGB Camera and Machine Learning Methods for Corn Plants” LINK

“The application of R language in the selection of characteristic bands for the prediction of protein content in milk powder by Near Infrared Spectroscopy” LINK

“Onsite nutritional diagnosis of tea plants using micro near-infrared spectrometer coupled with chemometrics” LINK




Horticulture NIR-Spectroscopy Applications

“Improving the accuracy of near-infrared (NIR) spectroscopy method to predict the oil content of oil palm fresh fruits” LINK




Laboratory and NIR-Spectroscopy

“Non-destructive determination of apple quality parameters of variety’red jonaprince’using near infrared spectroscopy.” LINK

“Laboratory Methods for Evaluating Forage Quality” LINK




Other

“Automatic Walnut Sorting System Based on Adaptive Fuzzy Control” LINK

“Industrial gas chromatographs” LINK





Spectroscopy and Chemometrics News Weekly #29, 2020

NIR Calibration-Model Services

Spectroscopy and Chemometrics News Weekly 28, 2020 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK

Spektroskopie und Chemometrie Neuigkeiten Wöchentlich 28, 2020 | NIRS NIR Spektroskopie MachineLearning Spektrometer IoT Sensor Nahinfrarot Chemie Analytik Analysengeräte Analysentechnik Analysemethode Nahinfrarotspektroskopie Laboranalyse LINK

Spettroscopia e Chemiometria Weekly News 28, 2020 | NIRS NIR Spettroscopia MachineLearning analisi chimica Spettrale Spettrometro Chem IoT Sensore Attrezzatura analitica Laboratorio analisi prova qualità Analysesystem QualityControl LINK

This week’s NIR news Weekly is sponsored by Your-Company-Name-Here – NIR-spectrometers. Check out their product page … link
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Near-Infrared Spectroscopy (NIRS)

“Non-invasive method to identify the type of green tea inside teabag using NIR spectroscopy, support vector machines and Bayesian optimization” LINK

“Online milk composition analysis with an on-farm near-infrared sensor” LINK

“Anonymous fecal sampling and NIRS studies of diet quality: Problem or opportunity?” LINK

“Organic and Symbiotic Fertilization of Tomato Plants Monitored by Litterbag-NIRS and Foliar-NIRS Rapid Spectroscopic Methods Running title: Litterbag-NIRS and Foliar-NIRS model in symbiotic tomato” LINK

“Determination of crude protein and metabolized energy with near infrared reflectance spectroscopy (NIRS) in ruminant mixed feeds” LINK




Infrared Spectroscopy (IR) and Near-Infrared Spectroscopy (NIR)

“Near Infrared Spectroscopy as an efficient tool for the Qualitative and Quantitative Determination of Sugar Adulteration in Milk” | LINK

“NEAR INFRARED SPECTROSCOPY AS A NEW FIRE SEVERITY METRIC” by Bushfire and Natural Hazards CRC LINK

“Near-infrared spectroscopy for the concurrent quality prediction and status monitoring of gasoline blending” LINK

“Application of Selective Near Infrared Spectroscopy for Qualitative and Quantitative Prediction of Water Adulteration in Milk” LINK

“Predicting Macronutrient of Baby Food using Near-infrared Spectroscopy and Deep Learning Approach” LINK

“Detection of heat treatment of honey with near infrared spectroscopy” LINK

“Use of near infrared spectroscopy in cotton seeds physiological quality evaluation” LINK

“Detection of Haemonchus contortus nematode eggs in sheep faeces using near and mid-infrared spectroscopy” LINK

“Feasibility of using near-infrared measurements to detect changes in water quality” LINK




Hyperspectral Imaging (HSI)

“Hyperspectral waveband selection algorithm based on weighted maximum relevance minimum redundancy and its stability analysis” LINK




Chemometrics and Machine Learning

“Comparative quantification of chlorophyll and polyphenol levels in grapevine leaves sampled from different geographical locations” LINK

“Screening method for determination of C18:1 trans fatty acids positional isomers in chocolate by 1H NMR and chemometrics” LINK

“Combination of efficient signal pre-processing and optimal band combination algorithm to predict soil organic matter through visible and near-infrared spectra” LINK

“A chemometric approach to the evaluation of the ageing ability of red wines” LINK

“Determination of Loline Alkaloids and Mycelial Biomass in Endophyte-Infected Schedonorus Pratensis by Near-Infrared Spectroscopy and Chemometrics” LINK

“A Feasible Approach to Detect Pesticides in Food Samples Using THz-FDS and Chemometrics” LINK

“Prediction of Soluble Solids Content in Green Plum by Using a Sparse Autoencoder” LINK




Process Control and NIR Sensors

“Real-time and field monitoring of the key parameters in industrial trough composting process using a handheld near infrared spectrometer” LINK




Environment NIR-Spectroscopy Application

“Detection and analysis of soil water content based on experimental reflectance spectrum data” LINK

” International Soil and Water Conservation Research” | LINK




Agriculture NIR-Spectroscopy Usage

“Detecting Low Concentrations of Nitrogen-Based Adulterants in Whey Protein Powder Using Benchtop and Handheld NIR Spectrometers and the Feasibility of Scanning through Plastic Bag.” LINK

“Assessment of the genetic diversity of sweetpotato germplasm collections for protein content” LINK

“Near-infrared spectroscopy and imaging in protein research” LINK

“Foods, Vol. 9, Pages 710: Application of ATR-FT-MIR for Tracing the Geographical Origin of Honey Produced in the Maltese Islands” LINK

“Agriculture, Vol. 10, Pages 193: Content of Polyphenolic Compounds and Antioxidant Potential of Some Bulgarian Red Grape Varieties and Red Wines, Determined by HPLC, UV, and NIR Spectroscopy” LINK

“Agronomy, Vol. 10, Pages 787: Assessing Soil Key Fertility Attributes Using a Portable X-Ray Fluorescence: A Simple Method to Overcome Matrix Effect” LINK




Food & Feed Industry NIR Usage

“Non‑destructive testing technology for raw eggs freshness: a review” LINK

“Quantification of multiple adulterants in beef protein powder by FT-NIR” LINK




Beverage and Drink Industry NIR Usage

“Beer Aroma and Quality Traits Assessment Using Artificial Intelligence” LINK




Other

“Tetrahedral Mn4+ as chromophore in sillenite-type compounds” LINK




Spectroscopy and Chemometrics News Weekly #8, 2020

CalibrationModel.com

Knowledge-Based Variable Selection and Model Selection for near infrared spectroscopy NIRS LINK

Stop wasting too much time for NIRS Chemometrics Method development | foodanalyticaltechnologies analytic qualitycontrol foodindustry beverageindustry materialsensing LINK

Spectroscopy and Chemometrics News Weekly 7, 2020 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK

Spektroskopie und Chemometrie Neuigkeiten Wöchentlich 7, 2020 | NIRS NIR Spektroskopie MachineLearning Spektrometer IoT Sensor Nahinfrarot Chemie Analytik Analysengeräte Analysentechnik Analysemethode Nahinfrarotspektroskopie Laboranalyse LINK

Spettroscopia e Chemiometria Weekly News 7, 2020 | NIRS NIR Spettroscopia MachineLearning analisi chimica Spettrale Spettrometro Chem IoT Sensore Attrezzatura analitica Laboratorio analisi prova qualità Analysesystem QualityControl LINK




Near Infrared Spectroscopy (NIRS)

“Determination of Glucose by NIR Spectroscopy Under Magnetic Field” LINK

“Sensors, Vol. 20, Pages 230: The Effect of Light Intensity, Sensor Height, and Spectral Pre-Processing Methods when using NIR Spectroscopy to Identify Different Allergen-Containing Powdered Foods” LINK

“Quantum mechanical modeling of NIR spectra of thymol” LINK

“Using a handheld near-infrared spectroscopy (NIRS) scanner to predict meat quality” LINK

“NIR spectroscopy in simulation–a new way for augmenting near-infrared phytoanalysis” LINK

“Using visible-near-infrared spectroscopy to classify lichens at a Neotropical Dry Forest” LINK

“Near infrared spectroscopy as a rapid method for detecting paprika powder adulteration with corn flour” LINK

“Application of deep learning and near infrared spectroscopy in cereal analysis” LINK

“Using near infrared spectroscopy to determine the scots pine place of growth” LINK

“Chagas disease vectors identification using visible and near-infrared spectroscopy” LINK

“Ensemble of extreme learning machines for multivariate calibration of near-infrared spectroscopy” LINK

“Quantification of Silymarin in Silybum marianum with near-infrared spectroscopy: a comparison of benchtop vs. handheld devices” LINK

“N-way partial least squares combined with new self-construction strategy—A promising approach of using near infrared spectral data for quantitative determination of …” LINK

“Identification of rice flour types with near-infrared spectroscopy associated with PLS-DA and SVM methods” LINK

” Multivariate Classification of Prunus Dulcis Varieties using Leaves of Nursery Plants and Near Infrared Spectroscopy” LINK




Hyperspectral

“Frost damage to maize in northeast India: assessment and estimated loss of yield by hyperspectral proximal remote sensing” LINK

“Identification of authenticity, quality and origin of saffron using hyperspectral imaging and multivariate spectral analysis” LINK




Chemometrics

“Early detection of chilling injury in green bell peppers by hyperspectral imaging and chemometrics” LINK

“Evaluating photosynthetic pigment contents of maize using UVE-PLS based on continuous wavelet transform” LINK

“Near-infrared spectroscopy coupled with chemometrics algorithms for the quantitative determination of the germinability of Clostridium perfringens in four different …” LINK

“Analysis of residual moisture in a freeze-dried sample drug using a multivariate fitting regression model” LINK

“Spectroscopy based novel spectral indices, PCA-and PLSR-coupled machine learning models for salinity stress phenotyping of rice” LINK

“Standardisation of near infrared hyperspectral imaging for quantification and classification of DON contaminated wheat samples” LINK

“Vibrational spectroscopy and chemometric data analysis: the principle components of rapid quality control of herbal medicines” LINK

“A Model for Yellow Tea Polyphenols Content Estimation Based on Multi-Feature Fusion” LINK




Process Control

“Review of near-infrared spectroscopy as a process analytical technology for real-time product monitoring in dairy processing” LINK




Environment

“POTENTIAL OF SENSOR-BASED SORTING IN ENHANCED LANDFILL MINING” LINK

“Characterization of the salt marsh soils and visible-near-infrared spectroscopy along a chronosequence of Spartina alterniflora invasion in a coastal wetland of …” LINK




Agriculture

“Remote Sensing, Vol. 12, Pages 126: Predicting Forage Quality of Grasslands Using UAV-Borne Imaging Spectroscopy” LINK

“Novel implementation of laser ablation tomography as an alternative technique to assess grain quality and internal insect development in stored products” LINK

“Comparative Study of Two Different Strategies for Determination of Soluble Solids Content of Apples From Multiple Geographical Regions by Using FT-NIR Spectroscopy” LINK




Food & Feed

“Adulteration of Olive Oil” LINK




Laboratory

“Laboratory Raman and VNIR spectroscopic studies of jarosite and other secondary mineral mixtures relevant to Mars” LINK




Other

“Combining analytical tools to identify adulteration: some practical examples” LINK

“… questioned whether the growth and sustainability of AI technology will lead to the need for two copyright systems — one to address human creation and one to address machine creation.” LINK





Spectroscopy and Chemometrics News Weekly #6, 2020

CalibrationModel.com

Spectroscopy and Chemometrics News Weekly 5, 2020 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK

Spektroskopie und Chemometrie Neuigkeiten Wöchentlich 5, 2020 | NIRS NIR Spektroskopie MachineLearning Spektrometer IoT Sensor Nahinfrarot Chemie Analytik Analysengeräte Analysentechnik Analysemethode Nahinfrarotspektroskopie Laboranalyse LINK

Spettroscopia e Chemiometria Weekly News 5, 2020 | NIRS NIR Spettroscopia MachineLearning analisi chimica Spettrale Spettrometro Chem IoT Sensore Attrezzatura analitica Laboratorio analisi prova qualità Analysesystem QualityControl LINK




Near Infrared Spectroscopy

“Reduction of repeatability error for Analysis of variance-Simultaneous Component Analysis (REP-ASCA): Application to NIR spectroscopy on coffee sample” LINK

“Permafrost soil complexity evaluated by laboratory imaging Vis–NIR spectroscopy” LINK

“Total nitrogen in rice paddy field independently predicted from soil carbon using Near Infrared Reflectance Spectroscopy (NIRS)” LINK

” Visible-near Infrared (VIS-NIR) Spectroscopy as a Rapid Measurement Tool to Assess the Effect of Tillage on Oil Contaminated Sites” LINK

“Detection of aflatoxin B1 on corn kernel surfaces using visible-near infrared spectra” LINK

“The model updating based on near infrared spectroscopy for the sex identification of silkworm pupae from different varieties by a semi-supervised learning with pre-labeling method” LINK

“Quantification of Carbon Nanotube Doses in Adherent Cell Culture Assays Using UV-VIS-NIR Spectroscopy.” LINK

“A new application of NIR spectroscopy to describe and predict purees quality from the non-destructive apple measurements.” LINK

“Analysis of temperature influence on physical properties of aqueous extracts of winter savoury (Satureja montana L.) with UV-VIS and NIR spectroscopy” LINK

“Mixed Fuzzy Maximum Entropy Clustering Analysis of FT-NIR Spectra of Tea” LINK

“Determination of Chinese Honey Adulterated with Syrups by Near Infrared Spectroscopy Combined with Chemometrics” LINK

“Surface Analysis of Various Oxide Materials by using NIR Spectroscopy—Is Silica Surface Really Hydrophilic?—” LINK

“Grape Seeds: Chromatographic Profile of Fatty Acids and Phenolic Compounds and Qualitative Analysis by FTIR-ATR Spectroscopy” Foods LINK

“Continuous statistical modelling in characterisation of complex hydrocolloid mixtures using near infrared spectroscopy” LINK

“Probing Sucrose Contents in Everyday Drinks Using Miniaturized Near-Infrared Spectroscopy Scanners” LINK

” RAPID DETECTION OF FORMALIN IN MILK BY FOURIER-TRANSFORM NEAR-INFRARED SPECTROSCOPY” LINK

“Determination of sodium alginate in algae by near-infrared spectroscopy” LINK

“Near-infrared spectroscopy and hidden graphics applied in printing security documents in the offset technique” LINK

“Differentiation between normal and white striped turkey breasts by visible/near infrared spectroscopy and multivariate data analysis” LINK

“Rapid Determination of Holocellulose and Lignin in Wood by Near Infrared Spectroscopy and Kernel Extreme Learning Machine” LINK




Hyperspectral Imaging

“Cross-Category Tea Polyphenols Evaluation Model Based on Feature Fusion of Electronic Nose and Hyperspectral Imagery” LINK




Chemometrics / Machine Learning

“Data Preprocessing and Homogeneity: The Influence on Robustness and Modeling by PLS Via NIR of Fish Burgers” LINK

“Identification of Rice Varieties and Transgenic Characteristics Based on Near-Infrared Diffuse Reflectance Spectroscopy and Chemometrics” LINK

“Rapid detection model of Bacillus subtilis in solidstate fermentation of rapeseed meal” LINK

” PREDICTION OF SOIL PROPERTIES WITH SPECTRORADIOMETRIC MEASUREMENTS” LINK




Optics

“The Jacopo Tintoretto “Wedding Feast at Cana”: A non-invasive and multi-technique analytical approach for studying painting materials” LINK




Environment

“The effect of soil moisture on the accuracy of the spectroscopy method in estimating the amount of soil organic matter” LINK




Agriculture

“Determination of The Effect of Technological Procedures Applied in Feed Factories on Mixed Feed Nutrition and Forming Quality Critical Points” LINK

” HARVEST TIMING DETERMINATION IN GRASS SEED CROPS BY PORTABLE NIR SPECTROSCOPY” LINK

“Spectroscopic diagnosis of zinc contaminated soils based on competitive adaptive reweighted sampling algorithm and an improved support vector machine” LINK

” High-protein rice in high-yielding background, cv. Naveen” LINK




Food & Feed

“Development and implementation of novel sensory evaluation procedures of consumer acceptability towards chocolate based on emotions and biometric responses” LINK