NIR-Spectroscopy and Chemometrics News Weekly #43, 2020

NIR Calibration-Model Services

The free NIR-Predictor is an easy to use software for all NIR devices to produce quantitative results out of spectral data. Supports GRAMS .SPC, CSV, JCAMP and multiple native file formats of mobile and desktop spectrometers. VisNIR NIRS labequipment LINK

Do you use a near-infrared spectrometer with chemometric Methods? This will save you time | NIR NIRS VisNIR spectroscopy foodanalysis LINK

Spectroscopy and Chemometrics News Weekly 42, 2020 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK




Near-Infrared Spectroscopy (NIRS)

“Meat freshness revealed by visible to near-infrared spectroscopy and principal component analysis” LINK

“Fish Freshness Assessment using NIR spectroscopy” LINK

“Discrimination of Various Clones of Black Tea Using NIR Spectroscopy” LINK

“Latest work using handheld and benchtop NIRS devices to predict forage nutritive value” LINK

“Combining multivariate method and spectral variable selection for soil total nitrogen estimation by VisNIR spectroscopy” LINK

“Combination of NIR spectroscopy and machine learning for monitoring chili sauce adulterated with ripened papaya” LINK

“USING SPECTROSCOPY AND SUPPORT VECTOR REGRESSION TO PREDICT GASOLINE CHARACTERISTICS: A COMPARISON OF 1H NMR AND NIR” LINK

“Determination of metmyoglobin in cooked tan mutton using Vis/NIR hyperspectral imaging system.” | LINK

“Towards Fruit Maturity Estimation Using NIR Spectroscopy” LINK

“Remote and Vis-NIR spectra sensing potential for soil salinization estimation in the eastern coast of Urmia hyper saline lake, Iran” LINK




Infrared Spectroscopy (IR) and Near-Infrared Spectroscopy (NIR)

“Control of the extractable content of bioactive compounds in coffee beans by near infrared hyperspectral imaging” LINK

“Detection of Adulteration of Tapioca Starch with Dolomite by near Infrared Hyperspectral Imaging” LINK

“Near infrared absorption spectroscopy for the quantification of unsulfated alcohol in sodium lauryl ether sulfate” LINK

“A Residual Neural Network based Method for The Classification of Tobacco Cultivation Regions Using Near-infrared Spectroscopy Sensors” LINK

“Identification of ginseng according to geographical origin by near-infrared spectroscopy and pattern recognition” LINK

“Application of Near-Infrared Spectroscopy for Rice Characterization Using Machine Learning” LINK




Hyperspectral Imaging (HSI)

“Heavy metal Hg stress detection in tobacco plant using hyperspectral sensing and data-driven machine learning methods” LINK




Chemometrics and Machine Learning

“Assessment of total antioxidant capacity of altiplano colored quinoa (Chenopodium quinoa Willd) by visible and near-infrared diffuse reflectance spectroscopy and chemometrics” LINK

“Non-destructive discrimination of Illicium verum from poisonous adulterant using Vis/NIR hyperspectral imaging combined with chemometrics” LINK

“Classification of Smoke Contaminated Cabernet Sauvignon Berries and Leaves Based on Chemical Fingerprinting and Machine Learning Algorithms.” LINK

“Evaluation of temperature compensation methods for a nearinfrared calibration to predict the viscosity of micellar liquids” LINK

“FTIR spectroscopy with chemometrics for determination of Tylosin residues in milk” LINK




Optics for Spectroscopy

“Synthesis, growth, optical and third-order nonlinear optical properties of glycine sodium nitrate single crystal for photonic device applications” LINK




Research on Spectroscopy

“Low-cost analytic method for the identification of Cinnamon adulteration” LINK




Equipment for Spectroscopy

“Comparative analysis of rapid quality evaluation of Salvia miltiorrhiza (Danshen) with Fourier transform near-infrared spectrometer and portable near-infrared …” LINK




Process Control and NIR Sensors

“Experimental investigations on DC magnetron sputtering process parameters with optimization of Al thin film properties deposited on glass substrate” LINK




Agriculture NIR-Spectroscopy Usage

“Foods, Vol. 9, Pages 1273: Changes in Physical and Chemical Properties of Thermally and Oxidatively Degraded Sunflower Oil and Palm Fat” LINK

“Map-based site-specific seeding of consumption potato production using high-resolution soil and crop data fusion” LINK

“Short-term tundra plant-community nutrient responses to herbivory and warming: New insights from Near infrared-reflectance spectroscopy methodology” LINK

“Evaluation of soybean condition under various fertilizer application by the relationship of the red and near-infrared bands reflectance in scatter plot” LINK

“Prediction Accuracy Improvement of Indonesian Dairy Cattle Fiber Feed Compositions Using Near-Infrared Reflectance Spectroscopy Local Database” LINK




Horticulture NIR-Spectroscopy Applications

“Overall precision test of near infrared spectroscopy on mango fruits (Mangifera indica CV.’Nam Dok Mai Si Thong’) by on-line and off-line systems” LINK

“The overall precision test for near infrared scanning and reference method for the determination of soluble solids content and pH of mango for processing factory” LINK

“Non-destructive visible and short-wave near-infrared spectroscopic data estimation of various physicochemical properties of Fuji apple (Malus pumila) fruits at different maturation stages” LINK




Laboratory and NIR-Spectroscopy

“Pasture Quality Analysis–Comparison of pasture analysis techniques and results” LINK




Other

“Chemodiversity and antibacterial activity of the essential oil of leaves of Croton argyrophyllus Kunth” LINK





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