Spectroscopy and Chemometrics News Weekly #8, 2020

CalibrationModel.com

Knowledge-Based Variable Selection and Model Selection for near infrared spectroscopy NIRS LINK

Stop wasting too much time for NIRS Chemometrics Method development | foodanalyticaltechnologies analytic qualitycontrol foodindustry beverageindustry materialsensing LINK

Spectroscopy and Chemometrics News Weekly 7, 2020 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK

Spektroskopie und Chemometrie Neuigkeiten Wöchentlich 7, 2020 | NIRS NIR Spektroskopie MachineLearning Spektrometer IoT Sensor Nahinfrarot Chemie Analytik Analysengeräte Analysentechnik Analysemethode Nahinfrarotspektroskopie Laboranalyse LINK

Spettroscopia e Chemiometria Weekly News 7, 2020 | NIRS NIR Spettroscopia MachineLearning analisi chimica Spettrale Spettrometro Chem IoT Sensore Attrezzatura analitica Laboratorio analisi prova qualità Analysesystem QualityControl LINK




Near Infrared Spectroscopy (NIRS)

“Determination of Glucose by NIR Spectroscopy Under Magnetic Field” LINK

“Sensors, Vol. 20, Pages 230: The Effect of Light Intensity, Sensor Height, and Spectral Pre-Processing Methods when using NIR Spectroscopy to Identify Different Allergen-Containing Powdered Foods” LINK

“Quantum mechanical modeling of NIR spectra of thymol” LINK

“Using a handheld near-infrared spectroscopy (NIRS) scanner to predict meat quality” LINK

“NIR spectroscopy in simulation–a new way for augmenting near-infrared phytoanalysis” LINK

“Using visible-near-infrared spectroscopy to classify lichens at a Neotropical Dry Forest” LINK

“Near infrared spectroscopy as a rapid method for detecting paprika powder adulteration with corn flour” LINK

“Application of deep learning and near infrared spectroscopy in cereal analysis” LINK

“Using near infrared spectroscopy to determine the scots pine place of growth” LINK

“Chagas disease vectors identification using visible and near-infrared spectroscopy” LINK

“Ensemble of extreme learning machines for multivariate calibration of near-infrared spectroscopy” LINK

“Quantification of Silymarin in Silybum marianum with near-infrared spectroscopy: a comparison of benchtop vs. handheld devices” LINK

“N-way partial least squares combined with new self-construction strategy—A promising approach of using near infrared spectral data for quantitative determination of …” LINK

“Identification of rice flour types with near-infrared spectroscopy associated with PLS-DA and SVM methods” LINK

” Multivariate Classification of Prunus Dulcis Varieties using Leaves of Nursery Plants and Near Infrared Spectroscopy” LINK




Hyperspectral

“Frost damage to maize in northeast India: assessment and estimated loss of yield by hyperspectral proximal remote sensing” LINK

“Identification of authenticity, quality and origin of saffron using hyperspectral imaging and multivariate spectral analysis” LINK




Chemometrics

“Early detection of chilling injury in green bell peppers by hyperspectral imaging and chemometrics” LINK

“Evaluating photosynthetic pigment contents of maize using UVE-PLS based on continuous wavelet transform” LINK

“Near-infrared spectroscopy coupled with chemometrics algorithms for the quantitative determination of the germinability of Clostridium perfringens in four different …” LINK

“Analysis of residual moisture in a freeze-dried sample drug using a multivariate fitting regression model” LINK

“Spectroscopy based novel spectral indices, PCA-and PLSR-coupled machine learning models for salinity stress phenotyping of rice” LINK

“Standardisation of near infrared hyperspectral imaging for quantification and classification of DON contaminated wheat samples” LINK

“Vibrational spectroscopy and chemometric data analysis: the principle components of rapid quality control of herbal medicines” LINK

“A Model for Yellow Tea Polyphenols Content Estimation Based on Multi-Feature Fusion” LINK




Process Control

“Review of near-infrared spectroscopy as a process analytical technology for real-time product monitoring in dairy processing” LINK




Environment

“POTENTIAL OF SENSOR-BASED SORTING IN ENHANCED LANDFILL MINING” LINK

“Characterization of the salt marsh soils and visible-near-infrared spectroscopy along a chronosequence of Spartina alterniflora invasion in a coastal wetland of …” LINK




Agriculture

“Remote Sensing, Vol. 12, Pages 126: Predicting Forage Quality of Grasslands Using UAV-Borne Imaging Spectroscopy” LINK

“Novel implementation of laser ablation tomography as an alternative technique to assess grain quality and internal insect development in stored products” LINK

“Comparative Study of Two Different Strategies for Determination of Soluble Solids Content of Apples From Multiple Geographical Regions by Using FT-NIR Spectroscopy” LINK




Food & Feed

“Adulteration of Olive Oil” LINK




Laboratory

“Laboratory Raman and VNIR spectroscopic studies of jarosite and other secondary mineral mixtures relevant to Mars” LINK




Other

“Combining analytical tools to identify adulteration: some practical examples” LINK

“… questioned whether the growth and sustainability of AI technology will lead to the need for two copyright systems — one to address human creation and one to address machine creation.” LINK





Spectroscopy and Chemometrics News Weekly #20, 2019

CalibrationModel.com

What Lab Managers and QC Laboratories need to know about NIR Spectroscopy (NIRS) Calibration LINK

“Automated Analytical Method Development for NIRS. Software/Service Solution for Automation of Machine Learning for the NIR-Spectroscopy Domain.” LINK

Do you use a near-infrared Spectrometer with Chemometric Methods? This will save you time NIR NIRS SWIR FTNIR LINK

Neue Möglichkeiten in der Entwicklung von Applikationen für die NIR-Analytik | Labor NIRS Analytik LaborAnalytik LINK

Rapid development of robust quantitative methods by near-infrared spectroscopy for NIR NIRS LINK

Spectroscopy and Chemometrics News Weekly 19, 2019 | NIRS NIR Spectroscopy Chemometrics Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software Sensors QA QC Testing Quality Checking LINK

Spektroskopie und Chemometrie Neuigkeiten Wöchentlich 19, 2019 | NIRS NIR Spektroskopie Chemometrie Spektrometer Sensor Nahinfrarot Chemie Analytik Analysengeräte Analysentechnik Analysemethode Nahinfrarotspektroskopie Laboranalyse LINK

Spettroscopia e Chemiometria Weekly News 19, 2019 | NIRS NIR Spettroscopia Chemiometria analisi chimica Spettrale Spettrometro Chem Sensore Attrezzatura analitica Laboratorio analisi prova qualità Analysesystem prediction models LINK



This week’s NIR news Weekly is sponsored by Your-Company-Name-Here – Best-NIR-instruments. Check out their product page … link




Chemometrics

” Prediction of Intermuscular Fat of lamb topside in-situ using Near Infrared Spectroscopy” LINK

“Comparison of Unsupervised Algorithms for Vineyard Canopy Segmentation from UAV Multispectral Images” RemoteSensing LINK

“复烤片烟常规化学成分的傅里叶变换近红外光谱法的模型转移” “Model Transfer of Routine Chemical Components in Redried Lamina on Fourier Transform Near Infrared Spectroscopy” LINK

“血浆醇沉过程中近红外光谱在线蛋白含量监测及定量模型转移研究” “On-line protein content monitoring and quantitative model transfer in near-infrared spectroscopy during plasma alcohol deposition” LINK

“A Sparse Classification Based on a Linear Regression Method for Spectral Recognition” LINK

“Rapid Recognition of Geoherbalism and Authenticity of a Chinese Herb by Data Fusion of Near-Infrared Spectroscopy (NIR) and Mid-Infrared (MIR) Spectroscopy Combined with Chemometrics” LINK

“Rock lithological classification by hyperspectral, range 3D and color images” LINK

“Modeling of oil near-infrared spectroscopy based on similarity and transfer learning algorithm” LINK

“Recent advances in modeling vibrational spectra of food adulterants Theoretical simulation of IR and NIR bands of melamine” LINK

“Fine root lignin content is well predictable with near-infrared spectroscopy” LINK

“Study on identification of different producing areas of Gastrodia elata using multivariable selection and two-dimensional correlation spectroscopy of near infrared spectroscopy” LINK

“Discrimination of Trichosanthis Fructus from Different Geographical Origins Using Near Infrared Spectroscopy Coupled with Chemometric Techniques” LINK




Near Infrared

“FT-NIR spectroscopy coupled with multivariate analysis for detection of starch adulteration in turmeric powder.” LINK

“< 전시-P-67> 근적외선 분광법에 의한 Fenton oxidation-열수처리 고형바이오매스 성분분석” “Analysis of chemical component of pretreated biomass by Fenton oxidation-hydrothermal treatment using near infrared spectroscopy” LINK

“Rapid and non-destructive analysis for the identification of multi-grain rice seeds with near-infrared spectroscopy.” LINK

“Near infrared spectroscopy enables quantitative evaluation of human cartilage biomechanical properties during arthroscopy” LINK

“Near-Infrared Light Emitting Diode Based Non-Invasive Glucose Detection System” LINK

“Rapid bacteria selection using Aquaphotomics and near infrared spectroscopy” LINK

“Characterisation of organic colourants in ukiyo-e prints by Fourier transform near infrared fibre optics reflectance spectroscopy” LINK




Optics

“Deep Learning Reveals Underlying Physics of Light-matter Interactions in Nanophotonic Devices.” LINK




Environment

“Determining the significance of individual factors for orthogonal designs” LINK

“Exploring the Influence of Spatial Resolution on the Digital Mapping of Soil Organic Carbon by Airborne Hyperspectral VNIR Imaging” RemoteSensing LINK




Agriculture

“Determination of calcium and magnesium in the Solanaceae plant by near infrared spectroscopy combined with interval combination optimization algorithm” LINK

“The Effect of Omega-3 and Omega-6 Polyunsaturated Fatty Acids on the Production of Cyclooxygenase and Lipoxygenase Metabolites by Human Umbilical Vein Endothelial Cells” Nutrients Omega3 Omega6 LINK

“Assessing the potential of two customized fiber-optic probes for on-site analysis of bulk feed grains” LINK




Food & Feed

“Detection of Additives and Chemical Contaminants in Turmeric Powder Using FT-IR Spectroscopy” Foods LINK




Other

“Review of New Spectroscopic Instrumentation 2019” LINK

“Development of an optical biosensor for the detection of Trypanosoma evansi and Plasmodium berghei.” LINK





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