Spectroscopy and Chemometrics News Weekly #35, 2020

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Spectroscopy and Chemometrics News Weekly 34, 2020 | NIRS NIR Spectroscopy MachineLearning Spectrometer Spectrometric Analytical Chemistry Chemical Analysis Lab Labs Laboratories Laboratory Software IoT Sensors QA QC Testing Quality LINK

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Near-Infrared Spectroscopy (NIRS)

“Modelos NIRS para as características químicas da madeira de Eucalyptus benthamii Maiden & Cambage” LINK

“Application of in situ near infra-red spectroscopy (NIRS) for monitoring biopharmaceuticals production by cell cultures” LINK

“Using the NIRS for analyzes of soil clay content” LINK

“Determination of compost maturity using near infrared spectroscopy (NIRS)” LINK

“Screening Risk Assessment of Agricultural Areas under a High Level of Anthropopressure Based on Chemical Indexes and VIS-NIR Spectroscopy” LINK

“… an algorithm for processing Red Green Blue (RGB) images for the estimation of crude protein in grasses vs Near Infrared Reflectance Spectroscopy Technology (NIRS …” LINK

“Monitoring of cheese maturation using near infrared-hyperspectral imaging (NIR-HIS)” LINK

“Selection of sugarcane clones via multivariate models using near-infrared (NIR) spectroscopy data” LINK

Infrared Spectroscopy (IR) and Near-Infrared Spectroscopy (NIR)

“Rapid and simultaneous analysis of multiple wine quality indicators through near-infrared spectroscopy with twice optimization for wavelength model” LINK

“Manuka honey adulteration detection based on near-infrared spectroscopy combined with aquaphotomics” LINK

” Identification of Marine Fish Taxa by Linear Discriminant Analysis of Reflection Spectra in the Near-Infrared Region” LINK

“Assessment of Intact Macadamia Nut Internal Defects Using Near-Infrared Spectroscopy” LINK

“Rational design of near-infrared platinum(ii)-acetylide conjugated polymers for photoacoustic imaging-guided synergistic phototherapy under 808 nm irradiation.” LINK

“Classification of fish species from different ecosystems using the near infrared diffuse reflectance spectra of otoliths” LINK

“Three new Amazonian species of Myrcia sect. Myrcia (Myrtaceae) based on morphology and near-infrared spectroscopy” LINK

“Rapid Online Determination of Feed Concentration in Nitroguanidine Spray Drying Process by Near Infrared Spectroscopy” LINK

Raman Spectroscopy

“Monitoring the Caustic Dissolution of Aluminum Alloy in a Radiochemical Hot Cell Using Raman Spectroscopy” LINK

Hyperspectral Imaging (HSI)

“Hyperspectral Imaging and Deep Learning for Food Safety Assessment” LINK

Chemometrics and Machine Learning

“Rapid and Nondestructive Freshness Determination of Tilapia Fillets by a Portable Near-Infrared Spectrometer Combined with Chemometrics Methods” LINK

“Non-Targeted Detection of Adulterants in Almond Powder Using Spectroscopic Techniques Combined with Chemometrics.” LINK

Environment NIR-Spectroscopy Application

“Mobile Proximal Sensing with Visible and Near Infrared Spectroscopy for Digital Soil Mapping” LINK

Agriculture NIR-Spectroscopy Usage

“Imaging Techniques for Chicken Products Detection” LINK

“Usage of visual and near-infrared spectroscopy to predict soil properties in forest stands” LINK


“Robustness of visible near-infrared and mid-infrared spectroscopic models to changes in the quantity and quality of crop residues in soil” LINK

“Use of leaf hyperspectral data and different regression models to estimate photosynthetic parameters (Vcmax and Jmax) in three different row crops” LINK

“Rapid and direct detection of small microplastics in aquatic samples by a new near infrared hyperspectral imaging (NIR-HSI) method” LINK

Horticulture NIR-Spectroscopy Applications

“Prediction of Soluble Solids Content During Storage of Apples with Different Maturity Based on VIS/NIR Spectroscopy” LINK

“A new spectral pretreatment method for detecting soluble solids content of pears using Vis/NIR spectroscopy” LINK

“Research on the Performance of Juicy Peach Sugar Content Detection Model Based on Near Infrared Spectroscopy” LINK

Forestry and Wood Industry NIR Usage

“The Effect of Construction and Demolition Waste Plastic Fractions on Wood-Polymer Composite Properties” LINK

Food & Feed Industry NIR Usage

“Non-destructive Assessment of Flesh Firmness and Dietary Antioxidants of Greenhouse-grown Tomato (Solanum lycopersicum L.) at Different Fruit Maturity Stages” LINK

“Comparative analysis of rice seed viability detection based on different spectral bands” LINK

“Detection of chocolate powder adulteration with peanut using near-infrared hyperspectral imaging and Multivariate Curve Resolution” LINK

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